Mike'S Marisco Bagel & Cracker Spread

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Mike's Marisco Bagel & Cracker Spread. One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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To get started with this particular recipe, we have to prepare a few components. You can cook Mike's Marisco Bagel & Cracker Spread using 27 ingredients and 8 steps. Here is how you can achieve that.

One delicious lobster, king crab, salmon, cavier and cheesy shrimp bagel spread you won't soon forget! I tell ya, whoever said you can't mix seafood with cheese was a total idiot!

Anyway, have you ever made someone a really awesome dinner and they were a no show? Well, that happened to four of my 8 year old students. Bless their little hearts.

As they say, "When life gives you lemons," right? Anyway, my students adamently decided to not allow anything they made go to waste today. Especially on Mothers Day.

They turned this delicious recipe into a fantastic Marisco Cheese Spread and sent it all to our local battered women's shelter with fresh bagels and crackers. Excellent work kiddos! You do make me proud.

Ingredients and spices that need to be Make ready to make Mike's Marisco Bagel & Cracker Spread:

1. ● For The Salmon Fillets
2. 2 Pounds Fresh Salmon Fillets [halved - the pinker the better]
3. 1/2 Small Lemon [juiced - halved]
4. 2 tbsp Fresh Dill Weed [halved]
5. as needed Quality Olive Oil [enough to lightly coat fillets]
6. 1/4 tsp Lemon Pepper [per fillet]
7. 2 Sheets Sturdy Tinfoil
8. ● For The Garlic Shrimp
9. 1 Pound Raw Langistino [tails & shells removed - de-veined]
10. 3 Cloves Fresh Garlic [fine minced]
11. 1/4 Cup Fresh Parsley Leaves
12. as needed Quality Olive Oil [use sparingly]
13. 1/4 tsp Red Pepper Flakes [optional]
14. 1 Sheet Sturdy Tinfoil
15. ● For The King Crab
16. 1 Pound Fresh King Crab Meat [presteamed]
17. ● For The Lobster
18. 1/2 Pound Pre-steamed Lobster [rough chopped]
19. ● For The Cheese Spread
20. 4 (8 oz) Packages Philadelphia Cream Cheese [room temp]
21. 1/4 Cup Fresh Green Onions [chopped]
22. 2 tbsp Your Favorite Choice Of Caviar
23. ● For The Sides [as needed]
24. Lemon Wedges
25. Quality Crackers
26. Fresh Toasted Bagles
27. Fresh Chilled Vegetables

Instructions to make to make Mike's Marisco Bagel & Cracker Spread

1. Rinse salmon and pat dry. Coat salmon lightly with olive oil. Add seasonings and place in tinfoil. Wrap both up tightly.
2. Rinse, shell, de-tail and de-vein shrimp if necessary. Pat dry. Lightly coat shrimp in olive oil and add seasonings in tinfoil. Wrap up tightly.
3. Preheat oven to 350°. Place salmon on a preheated cookie sheet in oven for 20 minutes. At 20 minutes, add your shrimp and bake all 15 additional minutes.
4. Chop your chilled presteamed king crab meat.
5. Chop your chilled presteamed lobster meat.
6. Employ any type of Caviar you personally enjoy. Beluga, Sterlet, Kaluga, American Osetra, Ossetra, Siberian Sturgeon and Sevruga are some of your more popular options.
7. Flake your salmon and rough chop your shrimp. Add to cream cheese and other ingredients listed.
8. Enjoy!

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So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade Mike's Marisco Bagel & Cracker Spread. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!