Oven Cooked Salmon
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Oven Cooked Salmon. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Oven Cooked Salmon is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. Oven Cooked Salmon is something that I've loved my entire life. They're nice and they look wonderful.
Many things affect the quality of taste from Oven Cooked Salmon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Oven Cooked Salmon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Oven Cooked Salmon is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
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Just in addition, the time it takes to cook Oven Cooked Salmon estimated approx 20 mins.
To get started with this recipe, we must first prepare a few ingredients. You can have Oven Cooked Salmon using 10 ingredients and 3 steps. Here is how you cook it.
A way to get tasty and cheap salmon.
Ingredients and spices that need to be Get to make Oven Cooked Salmon:
- 1/2 lb Salmon
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1/2 tsp ground cumin
- 1/4 tsp ground ginger
- 1/2 tsp onion powder
- 1/2 tsp garlic powder
- 2 tsp lime juice
- 1 tsp Cilantro Leaves
- 1 tsp Dill Weed
Instructions to make to make Oven Cooked Salmon
- Preheat the Oven on 400°F
- Add lime juice and other ingredients on top of the salmon.
- Cook the salmon for 12-15 min.
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So that's going to wrap this up for this exceptional food Steps to Make Super Quick Homemade Oven Cooked Salmon. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!