Salmon Or Tuna Pie Au Gratin
Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Salmon or tuna pie au gratin. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Salmon or tuna pie au gratin is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Salmon or tuna pie au gratin is something which I have loved my entire life. They're fine and they look wonderful.
Many things affect the quality of taste from Salmon or tuna pie au gratin, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmon or tuna pie au gratin delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Salmon or tuna pie au gratin is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Salmon or tuna pie au gratin estimated approx 35 mins.
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To get started with this particular recipe, we must first prepare a few components. You can cook Salmon or tuna pie au gratin using 8 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Salmon or tuna pie au gratin:
- 4 cup mashed potatoes
- 500 grams salmon or tuna
- 2 eggs
- 1 cup shredded cheese
- 1/2 cup Italian style bread crumbs
- 1/4 cup oatmeal (optional) can be replace by bread crumbs
- 1 tbsp Italian herbs
- 1 salt and pepper
Steps to make to make Salmon or tuna pie au gratin
- Preheat oven to 400f, place the grill in the middle
- Mix salmon, eggs, half the cheese into mashed potatoes
- Add bread crumbs, oatmeal and herbs. Salt and pepper to taste. Mix well
- Put mixture in a pan, put the rest of the cheese on top and cook for 20 minutes.
- End cooking with a 2 minutes at broil.
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So that's going to wrap this up with this special food Step-by-Step Guide to Make Homemade Salmon or tuna pie au gratin. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!