Salmon Mozuku Seaweed Soup

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we're going to prepare a special dish, Salmon mozuku seaweed soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Salmon mozuku seaweed soup is one of the most favored of current trending foods on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes delicious. They're fine and they look fantastic. Salmon mozuku seaweed soup is something that I have loved my entire life.

Many things affect the quality of taste from Salmon mozuku seaweed soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salmon mozuku seaweed soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few components. You can have Salmon mozuku seaweed soup using 7 ingredients and 3 steps. Here is how you cook it.

A nourishing bowl of salmon soup full of veggies and nutrient rich mozuku seaweed. You can substitute with wakame. A one pot meal.

Ingredients and spices that need to be Make ready to make Salmon mozuku seaweed soup:

1. 100 g Salmon
2. Handful cherry tomatoes
3. Handful baby Cai Xim (You can sub with Bok choy)
4. 3 Young ginger slices
5. Mozuku seaweed
6. 2 dried shiitake mushrooms
7. Dashi stock

Instructions to make to make Salmon mozuku seaweed soup

1. Soak dried shiitake mushrooms. Retain the soaked water.
2. Add Dashi stock and mushroom Dashi into a pot and bring to a bowl.
3. Add in tomatoes to cook till they soften. Then add in mushroomsc green veggies and seaweed. Lastly add in salmon chunks and cook for 5-8 mins. Do not overcook. Enjoy!! We served ours with cabbage rice.

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So that's going to wrap this up with this special food Step-by-Step Guide to Make Homemade Salmon mozuku seaweed soup. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!