Chapli Cheese Kebab Burger

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Chapli cheese kebab burger. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Chapli cheese kebab burger is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. Chapli cheese kebab burger is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Chapli cheese kebab burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chapli cheese kebab burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chapli cheese kebab burger is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chapli cheese kebab burger estimated approx 30-45 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Chapli cheese kebab burger using 14 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Chapli cheese kebab burger:

1. 1-1 1/2 kg Mince
2. 1/2 packet chapli kebab masala
3. to taste Salt according
4. To taste red chilli powder
5. 1 full big Ginger chop
6. 13-14 cloves garlic chop
7. 15 green chillies
8. 3 tbsp Dry coriander
9. 3 tbsp zeera
10. 1/2 tsp garam masala
11. 10 buns
12. 10 cheese slices
13. 2 onion rings
14. Ketchup and mayonase

Instructions to make to make Chapli cheese kebab burger

1. Mix all dry ingredients into mince along with ginger, garlic and chillies and finely chop. Add little bit of oil in pan and heat it. Make balls of material and place that mince ball on oil pan and gently press that ball to make it flat like 1/2 inches so that it will shrink after cook.
2. Cook from one side then flip to cook from the other side. Make 20 chapli kebabs but 10 plain and put a cheese slice on remaining 10 when they are on pan and 100% cooked but just to give it a little heat so that cheese would melted.
3. Meanwhile apply a bit of mayonnaise on both side of buns and heat them just for 1 min to get the buns soft. Put a plain kebab on bun then add tomato slices and onion rings then place the other kebab with cheese slice then put the cap of the bun an close your burger. Serve with ketchup.

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So that is going to wrap it up with this exceptional food Recipe of Favorite Chapli cheese kebab burger. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!