Zinger Burger

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a special dish, Zinger Burger. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Zinger Burger is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Zinger Burger is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Zinger Burger, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zinger Burger delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Zinger Burger using 18 ingredients and 4 steps. Here is how you cook that.

Crispy and delicious Zinger Burger is loved by all. Serve it with coleslaw or French fries at snack time or as a meal for lunch or dinner.
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Ingredients and spices that need to be Prepare to make Zinger Burger:

1. 4-5 Chicken fillet
2. 4-5 leaves Iceberg lettuce
3. 4 Eggs
4. 1/2 cup Plain flour
5. 1/2 cup Cornflour
6. 1 tsp Mustard powder
7. 1 tsp Baking powder
8. 4 to 5 Cheese slices
9. Hot sauce as required
10. Mayonnaise as required
11. 1 cup Hot milk
12. 1 tbsp Flour
13. 1 Chicken cube
14. 1 tsp Sugar
15. 1 tsp White pepper
16. to taste Salt
17. 4-6 Buns
18. Oil as required

Steps to make to make Zinger Burger

1. In a bowl, whisk the eggs and set aside. Crumble chicken cube in flour.
   Take another bowl, add the dry ingredients, including chicken cube flour and mix them well. Rub the dry spices well into the pieces of chicken and dip them in the whisked eggs. Repeat this process three to four times.
2. Fry chicken till golden brown.
3. Take a round bun and cut in the middle, grease the pan lightly, and toast both sides. Put hot milk and then mayonnaise on the buns.
   Place the chicken pieces on the buns and put the hot sauce over them.
   Lastly, put iceberg lettuce and cheese slices and close the bun.
4. Your burgers are ready.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Any-night-of-the-week Zinger Burger. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!