Steps to Prepare Ultimate Ika Yaki - Squid Okonomiyaki

Hi everyone, I'm Giovanni, welcome to our recipe page. Today we are going to make a special dish, how to quickly make ika yaki, squid okonomiyaki. This is my favorite. This time I will prepare something delicious. It will look fragrant and delicious.

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Many things affect the taste quality of Ika Yaki - Squid Okonomiyaki, from the type of ingredients, to the selection of fresh ingredients, to the ability to prepare and serve food. If you want to make a delicious ika yaki-squid okonomiyaki at home, don't worry as this dish can be used as a special treat if you already know the technique.

The serving amount for making ika yaki, octopus okonomiyaki is 1 serving. So make sure this part is enough for you and your beloved family.

To get started with this recipe, we need to prepare some ingredients. You can have Ika Yaki - Squid Okonomiyaki in 12 ingredients and 5 steps. How do you cook it?

I did this because I had a lot of Japanese tantalum squid and leeks. The trick to make it better is to brown both sides of the dough by pressing on the pan. Mechan's recipe

Ika Yaki - Ingredients and seasonings for making squid okonomiyaki.

1. 100g squid tent
2. 1 Japanese leek (chopped)
3. 1 egg
4. For the flour:
5. 50 grams of flour for cakes
6. 90 grams of water
7. 1 teaspoon of bonito broth
8. Different.
9. 1 or 2 tablespoons of vegetable oil
10. 1 okonomiyaki sauce
11. 1 mayonnaise
12. 1 Honors

Ika Yaki - Make your own squid okonomiyaki instructions

1. Combine the flour ingredients and mix well. Add the squid legs and chopped leeks and mix.
2. Heat some vegetable oil in a skillet over medium heat and add the batan.
3. When one side turns golden, pour the beaten egg over the pancake and turn it over.
4. After turning, press on the other side and brown. Be careful to turn the pancakes and flatten them.
5. When ready, fill with okonomiyaki sauce, mayonnaise and aonori.

Also, as you gain experience and confidence, you will continue to improve in training and adapting foods to your personal preferences. If you need more or fewer ingredients, or want to make a recipe that's a little more or less spicy, you can easily make changes along the way. Put simply, over time you will start creating your own recipe. And for starters, you may not have learned the basics of cooking skills, but you'll never know if you don't master these simple cooking skills.

So it's ready for this wonderfully simple way to make a quick Ika Yaki meal - Squid Okonomiyaki. Thanks for reading. I'm sure you will do it at home. More interesting home cooking recipes to come. Make sure you save this page to your browser and share it with your family, friends and colleagues. Thanks for reading. Go cook.