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Steps to Prepare Speedy Fluffy and Creamy Okonomiyaki

Smooth and soft okonomiyaki

Hello everyone, have a nice day. Today I will show you how to make a special dish, quick steps to make soft and creamy okonomiyaki. My favorite. This time I will make it better. This will be great.

When it comes to cooking healthy meals for the family, there are definitely some differences between the places. The good news is that there are healthier recipes out there, but the healthy nature of those recipes is also a bit hidden. In such cases, what they don't know doesn't bother them much (because allergies can't be ignored).

The same goes for lunch, often when we grab a can of soup or a can of pasta, a box of cheese or something like that, instead of turning our creative endeavors into a quick and easy but delicious meal. You're going to see a lot of thought in this report and I hope the ideas are helpful before we finish off the R-UT food we all come across at times and give it a try. new things with their own hands.

Try the sandwich with the special bun. Contrary to popular belief, my kids love to try new ideas. This is an unusual feature that I really appreciate. Trust me, I know how lucky I am. Now her favorite sandwich choice is delicious Hawaiian pastries. We put meat, mustard, cheese and pickles on his list like pies and he was overjoyed. Great additional ideas include scooping out cookies and filling them with grilled meats and cheddar cheese. To cure an odd sandwich, you can bake it in the oven for a few minutes. The cooking area is minimal and you don't need to understand anything to prepare or enjoy this simple snack. Other great bread ideas include salad with cheese and ham or chicken, taco noodles (another one we're famous for in our house), and pancakes (which are great if you have a George Foreman grill or panini press).

Baca Juga

There is a subtle and subtle effect that affects the quality of the taste, starting from the type of ingredients, followed by the selection of fresh ingredients and the way the dish is prepared and served. If you want to make delicious and tender okonomiyaki at home, don't worry if you know the technique, this dish can make a delicious signature dish.

To start this recipe, we first need to prepare some ingredients. You can achieve smooth and silky savings with 11 ingredients and 8 steps. Here's how you prepare it.

The ready-to-eat powdered okonomiyaki package lists yamaimo as an ingredient, so I tried making eggs with grated sweet potatoes, and they tasted good. Also, I once watched a TV show where a grandmother from the Kansai region said she was very good at making okonomiyaki, and I imitated her method. Make sure to cook the okonomiyaki until done or the okonomiyaki will stick to the flour and not runny and soft. However, do not press cook with a spatula. laser panda recipe

Ingredients and spices needed to make soft and creamy okonomiyaki:

  1. 80 gr yamaimo (chopped)
  2. 50 gr wheat flour
  3. 160 ml of water
  4. 1 teaspoon dashi powder
  5. 200 grams of cabbage
  6. 1 Japanese dumpling stick
  7. 10 cloves garlic (or spring onion)
  8. 2 tablespoons of tempura chunks or boiled beef
  9. 1 tablespoon chopped red ginger
  10. 10 thinly sliced ​​pork (I recommend pork belly)
  11. 2 eggs

Soft and tender okonomiyaki instructions

  1. Mix these ingredients in a large bowl.
  2. Cut pork 10 cm long, Julian cabbage leaves. Cut the leak to a thickness of 3 mm. Cut the garlic cloves into 3-4 cm pieces.
  3. Finely chop the tempura pieces or pieces of meat and ginger. Mix well in step 1 and add the eggs.
  4. Gently stir the eggs until they are combined with the eggs.
  5. Pour the eggs into a greased skillet or electric skillet. It should not be too opaque, but rather dense and round. Place the pork on the stomach.
  6. Fry for up to 5 minutes on both sides (be careful not to burn). Do not step on the dough with a spatula. Our house uses an electric stove with a temperature of 200-250 .
  7. Fry the meat well on the side until golden brown. It will be delicious and crunchy.
  8. If desired, add the okonomiyaki with okonomiyaki sauce, mayonnaise, mackerel flakes, and aonori. Serve hot.

As your experience and confidence grows, you will find that you will further improve your diet, adapting food to your personal preferences. If you like the ingredients more or less, or want to make a recipe a little spicy or less, it can be easily modified along the way to achieve that goal. This means that you will start cooking food on time. And that's basically something you can't learn in terms of basic culinary skills, but you'll never be able to learn them if you master those basic culinary skills.

Therefore, making homemade juicy and creamy okonomiyaki will set the stage for this particular culinary movement. Thanks for reading. Of course, you can handle it at home. Homemade recipes will be an interesting dish. Be sure to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading again. Go to the kitchen!

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