Steps to Prepare Homemade Okonomiyaki with Lots of Cabbage

Hello everyone, have a nice day today. Today I show you how to prepare the original "Step-by-Step Instructions for Making Lots of Okonomiyaki Cabbage". This is one of my favourites. I'll make it a little tastier. It would be really nice.

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Preparing healthy meals can be difficult because most of us do not want to waste time planning and preparing meals that our families will not eat. At the same time, we want our families to be healthy, so we feel the need to learn new and better ways to prepare good, balanced family meals for them to enjoy (and unfortunately, in some scenarios, don't forget).

Another great tip for preparing the basics is to try simpler recipes for a while and then expand your horizons to more complex recipes, as there are many of them. Most recipes will be a little tricky and you can review the recipe to see if you can really make sure you care or trust. Remember, Rome wasn't built in a day and would be a good opportunity to develop a solid "repertoire" of recipes that will work in your kitchen tour.

Many things affect the quality of okonomiyaki made with cabbage, the type of ingredients, the choice of fresh ingredients, the ability to cut dishes and the way they are prepared and served. Do not worry if you want to prepare delicious okonomiyaki with a lot of cabbage at home, because if you know how to make it, then this dish can be used as a special delicious dish.

As for the number of servings you can serve for a lot of cabbage okonomiyaki, there are 4 servings. So make sure that this portion is enough to feed you and your beloved family.

To start this recipe, we must first prepare some ingredients. You can make a lot of okonomiyaki cabbage using 13 ingredients and 5 steps. Here's how to prepare it.

Because I had a big cabbage in my hand. Cut the cabbage as small as possible. It is easier to use a food processor. ozukage recipe

Ingredients and spices needed to make okonomiyaki cabbage:

1. For the test:
2. 1/2 cabbage (sliced)
3. 130gm for cake flour
4. 150 ml Japanese dashi broth
5. 80gm tofu (zeta)
6. 1 egg
7. 1 teaspoon black pepper
8. Circumstances:
9. 1 corn kernels, rusk, ham, cheese, mochia, &c.
10. 1 okonomiyaki sauce
11. 1 mayonnaise
12. 1 bonito malutta
13. 1 honors

Steps to make Okonomiyaki with lots of cabbage

1. Add the ingredients for the dough except the cabbage to a bowl and mix until combined. When everything is mixed add the cabbage and the filling (except the meat).
2. Heat the oil in a frying pan and pour the dough into the pan. Arrange the meat with the dough as shown in the picture.
3. Flip and cook until golden brown.
4. The side of the meat should be like this.
5. Add the sauce, immerse it and enjoy the meal.

While this is by no means the end, it is a good idea to consider all the guides for preparing quick and easy meals. The harsh truth is that it will spill your creative juices so you can make great meals for your family without having to prepare a lot to practice.

Here's the end of this special meal, how to make okonomiyaki with loads of award winning kale! Thank you very much for your time. I'm sure you can do this at home. There are still a lot of interesting homemade recipes. Don't forget to save this page in your browser and share it with your family, friends and colleagues. Thanks for reading. Go to the kitchen.